Persian Culinary Spring Workshop /2015

If you never had a Persian dish before and like to try it first, you can join our introductory workshop.

Learn how to cook:

– A main dish called Zereshk polo (rice) with kitchen.
– A side dish (yogurt and cucumber
– A lighter dish called Chicken Koko. (Serve with bread) in 3 hours for $400. Have your one night out; enjoy and learn a new – delicious dish to make your family happy.

For the registration, click HERE.